Money tree
Pachira aquatica
#18 of the top 100

How to care
Pachira aquatica, commonly known as the Money Tree, is a popular houseplant known for its braided trunk and lush, green foliage. It thrives in bright, indirect light but can tolerate lower light conditions. It's important to avoid direct sunlight, which can scorch its leaves.

Light Preference
Part Shade
Full Shade
Full Sun
Size
- Height
- 1 m – 1.5 m
- Spread
- 0.1 m – 0.5 m
- Years
- 5 – 10



Preferred soil
Loam
Acidic
Alkaline
Neutral
Propagation
Cutting
Life Cycle
Perennial
Lives for more than two years.
Hardiness Zone
10a
-1.1°C – 1.7°C
Leaves
- Evergreen
- Green
- Broadleaf
Flowers
- Showy
- Fragrant
- Cream
- Red
Edible parts
The leaves of the Pachira aquatica, commonly known as the money tree, are consumed in some cultures. They can be eaten raw or cooked, often used in salads or as a leafy green in various dishes.
Informational only — not a guarantee that a part is safe to eat. Missing data does not mean a plant is inedible.
Other names
- French peanut
- Guiana chestnut
- Malabar chestnut
- Monguba
- Provision tree
- Pumpo
- Saba nut
Taxonomy
- Order
- Malvales
- Family
- Malvaceae
- Genus
- Pachira